BISTRO HOURS
Sunday to Thursday
Lunch – 12:00pm – 2:30pm
Dinner – 6:00pm – 8:30pm
Friday & Saturday
Lunch – 12:00pm – 2:30pm
Dinner – 6:00pm – 9:00pm
Our Menu
Entree:
Soup $9.00
Soup made daily by our Chefs served with a fresh bread roll.
Oysters
Natural
1/2 Dozen $17.50 Dozen $33.00
Kilpatrick
1/2 Dozen $19.50 Dozen $36.00
Salt & Pepper Squid (GF) $14.50
Lightly tossed in cornflour and salt & pepper, served with our lemon & garlic aioli.
Potato Wedges (V) $12.00
Served with sour cream & chilli sauce.
Add bacon & cheese +$4.00
Buffalo Wings $15.00
Tossed through a smokey BBQ sauce.
Vegetable Spring Rolls (V) $12.50
Cooked golden brown, served with sweet plum & chilli sauce.
Chicken Bacon Mushroom Vol-au-Vent $15.00
Chicken Bacon Mushroom finished in a creamy garlic sauce. Served in a pastry case on rice, topped with melted cheese.
Garlic Prawns $15.50 Main $28.00
Cooked in a creamy garlic & white wine sauce served on rice.
Traditional Bruschetta (V) $12.00
Garlic Bread 4 Pieces $8.00
Cheesy Bread 4 Pieces $9.50
Can be made (V) Vegetarian (G) Gluten Free
Mains:
Porterhouse 350gm (GF) $35.00
Char grilled. Cooked to your liking, served with your choice of sauce.
Porterhouse 250gm (GF) $28.50
Char grilled. Cooked to your liking, served with your choice of sauce.
Rib eye 400gm (GF) $42.00
Char grilled. Cooked to your liking, served with your choice of sauce.
Roast of The Day (GF) $24.00
Served with your choice of chips and salad or vegetables.
Bangers & Mash (GF) $19.50
Served on our homemade mashed potatoes with gravy and vegetables.
Veal Scallopini (GF) $32.00
Pan fried veal cooked with onions and mushrooms. Finished in creamy garlic sauce and gravy.
Veal Schnitzel (GF) $26.00
Crumbed then cooked golden brown. Served with your choice of chips and salad or vegetables.
Make me a parma add $2.00
Chicken Scandinavia(GF) $30.00
Pan fried chicken breast cooked with prawns, avocado, baby spinach. Finished in creamy garlic and white wine sauce.
Chicken Parma (GF) $26.00
Crumbed chicken breast topped with napoli, ham and melted cheese.
Chicken Schnitzel (GF) $24.00
Crumbed chicken breast cooked golden brown. Served with your choice of chips and salad or vegetables.
Make me a parma add $2.00
Butter Chicken( GF) $24.00
Boneless chicken thigh fillets cooked in traditional Indian herbs and spices, with rich tomato and butter nut sauce. Served on basmati rice, salad and a pappadum.
Calamari & Prawn Combo $26.00
Panko crumbed calamari and crumbed prawns. Served with chips and garlic aioli.
Seafood Crepe(GF) $30.00
A fine selection of seafood cooked together in a mornay sauce, then finished in a crepe and topped with melted cheese
Traditional Fish & Chips (GF) $24.00
Grilled or deep fried. Served with your choice of chips and salad or vegetables.
Battered Flathead $25.00
Battered Flathead served with your choice of chips & salad Or vegetables.
Lambs Fry & Bacon (GF) $19.50
Served on mashed potatoes with vegetables.
Rissoles (GF) $22.00
Slow cooked beef rissoles, served on mashed potatoes with onion,bacon & gravy.
RSL Burger with the lot $23.00
Beef pattie served on a crispy bun with lettuce, tomato, bacon, fried onion, melted cheese, pickles, fried egg with BBQ sauce & chips.
Chicken Schnitzel Burger $22.00
Crumbed chicken schnitzel served on a crispy bun with lettuce, tomato, red onion, cheese and aioli.
Open Souvlaki $22.00
Lamb,
Chicken,
Mixed, served on pita bread with lettuce, tomato, red onion, cheese and aoili.
Thai Beef Salad $28.00
250gm porterhouse steak. Served on a bed of mixed leaves with cucumber, Spanish onion, roast capsicums, carrots, snow peas and crispy noodles with Asian style dressing.
Lamb & Feta Salad $24.00
Char grilled pumpkin, roasted capsicum, feta cheese, Spanish onion, cucumber, mixed lettuce, cherry tomato & garlic yoghurt.
Chefs summer salad $20.00
Fresh mixed leaves with spanish onions, feta cheese, cherry tomatoes and cucumber with an olive oil & garlic dressing
Add Chicken $4.00
Add Calamari $5.00
Spinach, Ricotta & Avocado Filo (V) $22.00
Fresh baby spinach, onion, ricotta cheese, avocado & sun dried tomato wrapped in a filo pastry, oven baked and served with a salad
PASTA & RISOTTO:
Your choice of Fettuccini or Spaghetti or Gnocchi
Chicken & Mushroom Risotto (GF) $26.00
Pan fried chicken cooked with onions, mushrooms, cherry tomatoes and baby spinach. Finished in white wine & cream sauce.
Bolognese $18.00
A traditional heb, beef and tomato sauce.
Carbonara $23.00
Bacon, egg, parsley, Parmesan, garlic & cream
Marinara $28.50
Tossed in a selection of seafood. Lightly pan fried in oil, parsley, light Napoli sauce and cream.
Roasted Pumpkin Gnocchi (V) $22.00
Cooked with onion, garlic, cherry tomato, roasted pumpkin and baby spinach in rose sauce.
Char Grilled Vegetable Risotto (V) (GF) $22.00
Char grilled pumpkin, eggplant & zucchini, cooked with onion & baby spinach finished in a white wine & tomato sauce.
Can be made (V) Vegetarian (G) Gluten Free
Kids Meals:
Children must be under 12 years of age
Hotdog $9
Served with chips.
For $3.00 extra add a drink & jelly.
Can be made (V) Vegetarian (G) Gluten Free
Seniors Meals:
YOUR CHOICE OF
2 Course: Soup & Main $13.00
2 Course: Main & Dessert $15.00
3 Course: Soup, Main & Dessert $17.00
Chicken Schnitzel
Chicken Parma
Lambs Fry & Bacon
Chicken Hawaiian
Bangers & Mash
Roast of the Day
Fried or Grilled Fish
Spaghetti Bolognaise *
Warm Calamari Salad *
All main meals served with your choice of Salad, Chips, Or Vegetables. Except those marked with *
Upon presentation of Senior Citizen’s Card
Not available on Public Holidays
Menu subject to change without notice
Desserts:
Apple Crumble $9.00
Banana Fritter $9.00
Cheese cake of the Day $9.00
Lemon Meringue $9.00
Sticky Date Pudding $9.00
Marz Cake$9.00
Ice Cream & Topping $5.00
Jelly & Ice Cream $5.00
2 COURSE MEAL DEALS
Lunch & Dinner Mon-Thursday $ 25.00
Lunch & Dinner Sunday $27.00
Soup & Roast
Soup & Chicken Schnitzel
Soup & Fish – Fried or Grilled
Soup & Parma
All served with your choice of Chips or Salad or Vegetables.
Monday Parma’s
Currently not available.
SNACK & MEMBERS AREA MENU
Dim Sim $1.00
Spring Roll $3.50
Small Chips $5.50
Nuggets & Chips $9.50
Panko Calamari with Chips $10.50
Toasted OR Fresh Sandwich $5.00
Roast & Salad Sandwich $7.50
Egg & Bacon Sandwich with Chips $7.00
Add cheese $.50c
Potato Wedges $9.50
Soup & a roll $7.00
Chicken Parma with chips $20.00
Fish & Chips $20.00
Calamari Salad $20.00
Porterhouse Steak with Chips $25.00
Lambs Fry & Bacon $18.00
Roast Of the Day $20.00
Grilled Chicken Wrap with chips $13.00
Grilled chicken burger with chips $13.00
Beef Burger with chips $13.00
Steak Sandwich with chips $13.00
Not Available in Bistro